About Djohomi Foods
Bringing the warmth, flavor, and hospitality of West Africa and the Caribbean to your most cherished celebrations since 2022.
From Family Kitchen to Your Celebration
Djohomi Foods was born from a simple belief: that every celebration deserves the rich, authentic Afro-Caribbean flavors. What started as catering for family gatherings has grown into a full-service catering company serving weddings, corporate events, and cultural celebrations across the region.
Our founder, Chef Sophie Koidio, learned to cook at her grandmother's side in Accra, Ghana. Those cherished recipes, refined over decades, now grace the tables of hundreds of events each year. We've grown, but our commitment to authenticity, quality, and hospitality remains unchanged.
Events Catered
Happy Guests
Crafted with Love
Since 2022
Our Values
These core principles guide everything we do, from menu creation to event execution.
Authenticity
We honor traditional recipes passed down through generations while adding our creative touch.
Excellence
Every dish is prepared with premium ingredients and meticulous attention to detail.
Community
We believe food brings people together, creating lasting memories and connections.
The Face Behind the Feast
Our talented Chef and her team combine decades of culinary and event expertise.
Chef Sophie Koidio
Executive Chef & Founder
With over 20 years of culinary experience, Chef Sophie brings authentic Afro-Caribbean flavors to every dish.
